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From a 4-year-old banging on tables, some dirty, one person doing everything from taking delivery calls, taking restaurant orders, making the food and serving it, it would get worse when the food was served.
It tasted like food you would get in frozen dinners from the supermarket or gallon pots delivered from outsources.
Did I mention the 4-year-old kid who kept on telling us he was 4 years old? Or did 'stunts' on the chairs? Or ran around? He constantly talked but at least he didn't shout!
I heard about this restaurant from a local web page where many people raved about it--remind me not to listen to them again!
