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Here is my mom's recipe for Swiss Chicken:
Ingredients:
Swiss Cheese (slices)
1 can Cream of Chicken Soup
1 Tbsp Mayo
1/4 cup lemon juice
1 package croutons - crushed
1 package chicken tenders
1 box of Italian bread crumbs
melted butter 2 Tbsp *optional
1. Dip Chicken tenders in Italian bread crumbs.
2. Put chicken in 9 x 11 pan sprayed
3. Cover chicken with Swiss cheese.
4. Mix soup, lemon juice and mayo together - pour
over chicken and cheese.
5. Crush croutons - sprinkle on top and drizzle melted
butter.
Bake 350 degrees for 40-45 minutes. Let stand for
at least 5 minutes before serving. Enjoy!!
