When I am being good with dieting I LOVE making large amounts ahead of time and eating them quickly and easily as I go. It totally helps keep me on track. Congrats!!!
Our PBS station had the cutest Healthful Indian cooking show - a sweet little lady presented it, and the key to it all was the lovely spices they use. She would have them arranged like a paint palette. I would love to get some of that masala powder and give it a go.
Must be my old eyes--the green font is too light for me to read.
I have no interest in Indian food and do not care for.Then again never had it and do not intent to have it.Will stick to my Italian food that I loved.The Chew helps me a lot on good recipe. Spinach ala Italian with olive oil and seasoning is wonderful ,yes cooked. Add some almond etc.Do not care for them raw.They are sort of tough c hewing..
Maggiemae, describe your drip system and make pictures. I need to know how this is done.
The Aloo Gobi sounds delish, even if it does sound like something little kids make down by the curb along with mud pies...
The Indian dish sounds so good! I didn't know about spinach being better for you cooked. We eat a lot of it around my house...steamed, cooked, wilted. But I still eat it in salads raw.