Jon Adams

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Username:: jondude
Name:: Jon Adams
Location:: Tiffin, OH
Birthday:: 05/05
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A Minority Of One

Food & Drink > Dinner ...

Dinner ...

Chicken breasts (2), skillet prepared in butter, long grain and wild rice, asparagus (steamed but not limp,) then broiled in the oven with garlic and olive oil on top. Sprinkled the dish with Parmesano. Easy to make. Even easier to eat.

posted on Dec 14, 2011 5:17 PM ()

Comments:

Mike made this the other day and came out great for him.We loved it.
Asparagus is our favorites.
We have chicken breast most of the time as this give us a new meaning.
Thank you for posting this.

comment by fredo on Dec 22, 2011 3:51 PM ()

I love asparagus! I am heading right over for dinner!

comment by dragonflyby on Dec 17, 2011 9:04 AM ()

That is a beautiful presentation. It is making me hungry.

comment by boots586 on Dec 16, 2011 4:29 PM ()

Wow! Looks like somebody else likes asparagus as much as I do!

comment by blogsterella on Dec 16, 2011 5:07 AM ()

It looks so appetizing.

comment by elderjane on Dec 16, 2011 5:02 AM ()

One of my favorites .We have this several days a week.Asparagus that is.
will have to tell Mike on the steam part.Sounds great.

comment by fredo on Dec 15, 2011 10:18 AM ()

Thanks for spelling it all out

... will try it. I bake ch. breasts all the time ... will have to try this one.

comment by tealstar on Dec 15, 2011 7:00 AM ()

Don't chicken breasts take at least 1/2 hour to broil -- do they crisp up even when covered with asparagus? Doesn't the asp. overcook in a half hour? You do the rice separately I guess. What do I know.

comment by tealstar on Dec 15, 2011 6:28 AM ()

NO! You don't cook it all together!
1. Do the chicken breasts in butter in a skillet. While doing them...
2. I used Uncle Ben's rice with wild rice... follow instructions on the boc and do it on the range in a saucepan.
3. Steam or boil asparagus in another saucepan. Low boil for about ten minutes.
4. Remove asparagus. Dry on paper towel. Arrange on a foil piece on a cookie sheet. Spritz with oilive oil and dry garlic from spice rack. Broil in oven until asparagus begins to brown. Remove.
5. Put bed of rice on plate. Put chicken on rice. Put asparagus on top and sprinkle Parmesan on it.

reply by jondude on Dec 15, 2011 6:53 AM ()

Lovely! I was surprised to see asparagus in our dollar only store here.

comment by kitchentales on Dec 14, 2011 5:50 PM ()

comment by marta on Dec 14, 2011 5:41 PM ()

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Dinner ...