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Ingredients
3 cups whole wheat flour
1/2 cup cornmeal
2 small finely chopped or grated apples (could probably do 1 large/medium)
1 egg
1/2 cup pumpkin
2 tablespoons brown sugar
1/2 cup cold water
Directions:
Preheat oven to 350 degrees & grease baking sheet or line with parchment paper.
Mix together flour & cornmeal.
Add apples, egg, pumpkin, brown sugar & water.
Flour your work surface and roll out dough.
Cut your cookies and place on baking sheet.
Bake for 35 minutes. Turn off oven and leave cookies in the oven for another 35-45 minutes to let them crisp.
Store in airtight container.
