Dale London

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Dale London
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Food & Drink > Recipes > Ginger Apple Cider
 

Ginger Apple Cider

Makes 1-2 servings.

Perfect for an autumn afternoon or as a refreshment for a soccer game.

6 red apples (Fuji, Red Delicious, Braeburn, etc) (the first time I made this i just used whatever I had - 1 yellow, 1 fuji, & 4 granny smith...came out just fine)
1 2-inch piece fresh ginger
1 lemon, peeled
pinch cinnamon
pinch nutmeg
pinch sea salt

If the apples are organic, do not remove the seeds. Cut into slices that will fit through the juicer. Cut lemon into quarters & remove any seeds.

Juice apples, ginger, & lemon together. Combine, & stir in cinnamon, nutmeg, & sea salt.

5 stars. Very delicious! Drink right away or it separates.

posted on Jan 6, 2011 4:38 PM ()

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