Mrs. Beeton's Book of Household Management, by Isabella Beeton, 1861
THE BOOK OF HOUSEHOLD MANAGEMENT;
    Comprising Information for the
    MISTRESS, HOUSEKEEPER, COOK, KITCHEN-MAID, BUTLER, FOOTMAN, COACHMAN, VALET, UPPER AND UNDER HOUSE-MAIDS, LADY'S-MAID, MAID-OF-ALL-WORK, LAUNDRY-MAID, NURSE AND NURSE-MAID, MONTHLY, WET, AND SICK NURSES, ETC. ETC.
    ALSO, SANITARY, MEDICAL, & LEGAL MEMORANDA;
    WITH A HISTORY OF THE ORIGIN, PROPERTIES, AND USES OF ALL THINGS CONNECTED WITH HOME LIFE AND COMFORT.
    BY MRS. ISABELLA BEETON.
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    Nothing lovelier can be found In Woman, than to study household good.--MILTON.
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    Published Originally By S. O. Beeton in 24 Monthly Parts 1859-1861.
    First Published in a Bound Edition 1861.
    1.--THE MISTRESS.
    2.--THE HOUSEKEEPER.
    3.--ARRANGEMENT AND ECONOMY OF THE KITCHEN.
    4.--INTRODUCTION TO COOKERY.
    5.--GENERAL DIRECTIONS FOR MAKING SOUPS.
    6.--RECIPES.
    7.--THE NATURAL HISTORY OF FISHES.
    8.--RECIPES.
    9.--SAUCES, PICKLES, GRAVIES, AND FORCEMEATS.--GENERAL REMARKS.
    10.--RECIPES.
    11.--VARIOUS MODES OF COOKING MEAT.
    12.--GENERAL OBSERVATIONS ON QUADRUPEDS.
    13.--RECIPES.
    14.--GENERAL OBSERVATIONS ON THE SHEEP AND LAMB.
    15.--RECIPES.
    16.--GENERAL OBSERVATIONS ON THE COMMON HOG.
    17.--RECIPES.
    18.--GENERAL OBSERVATIONS ON THE CALF.
    19.--RECIPES.
    20.--GENERAL OBSERVATIONS ON BIRDS.
    21.--RECIPES.
    22.--GENERAL OBSERVATIONS ON GAME.
    23.--RECIPES.
    24.--GENERAL OBSERVATIONS ON VEGETABLES.
    25.--RECIPES.
    26.--GENERAL OBSERVATIONS ON PUDDINGS AND PASTRY.
    27.--RECIPES.
    28.--GENERAL OBSERVATIONS ON CREAMS, JELLIES, SOUFFLÉS, OMELETS, AND SWEET DISHES.
    29--RECIPES.
    30.--GENERAL OBSERVATIONS ON PRESERVES, CONFECTIONERY, ICES, AND DESSERT DISHES.
    31.--RECIPES.
    32.--GENERAL OBSERVATIONS ON MILK, BUTTER, CHEESE, AND EGGS.
    33.--RECIPES.
    34.--GENERAL OBSERVATIONS ON BREAD, BISCUITS, AND CAKES.
    35.--RECIPES.
    36.--GENERAL OBSERVATIONS ON BEVERAGES.
    37.--RECIPES.
    38.--INVALID COOKERY.
    39.--RECIPES.
    40.--DINNERS AND DINING.
    41.--DOMESTIC SERVANTS.
    42.--THE REARING AND MANAGEMENT OF CHILDREN, AND DISEASES OF INFANCY AND CHILDHOOD.
    43.--THE DOCTOR.
    44.--LEGAL MEMORANDA.