Laura

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troutbend
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Food & Drink > Recipes > Spaghetti Pie - Meatless
 

Spaghetti Pie - Meatless

Today I made some lovely yeast dinner rolls and froze three pans of the shaped dough. We're having spaghetti pie for dinner tonight with some rolls:

Spaghetti Pie
Cooked pasta
Chopped onion, sauteed in olive oil
2 eggs
1/2 cup grated cheese (mozzarella, cheddar, etc.)
3/4 - 1 cup cottage cheese mixed with:
1/2 teaspoon Italian herbs or oregano
1/4 - 1/2 cup grated mozzarella (or other) cheese
Spaghetti sauce, homemade or store-bought, heated

Adjust the amounts according to the number of servings desired. Combine the cooked pasta with sauteed onion, eggs, grated cheese, and cottage cheese seasoned with herbs. Spread into a baking pan or pie pan if you are cooking for two. Bake 30 minutes at 350 degrees. Sprinkle on the grated mozzarella and return to the oven until it is melted.

Serve with the sauce poured over it, or on the side and grated Parmesan if desired.

posted on June 7, 2009 1:54 PM ()

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