Recent Recalls Associated with Salmonella
Don't
eat recalled food! Check these recalled product lists carefully. If you
have a product on the list, review the recall notice and follow the
manufacturer's instructions for disposing of the product safely.
https://www.foodsafety.gov/keep/recalls/index.html
Salmonella Associated with Foods with Hydrolyzed Vegetable Protein

• Hydrolyzed vegetable protein (HVP) is a flavor enhancer used in processed foods.


• HVP manufactured by Basic Food Flavors has been recalled because of Salmonella. See the consumer alert.


• No illnesses have been reported.


• HVP is used in a wide variety of food products. Only products made with HVP from Basic Food Flavors are being recalled. Browse and search the list of recalled products.

Salmonella Outbreak Associated with Italian Sausage Products and Red Pepper

• 245 people have been infected from 44 states and DC. Get details on the outbreak and see outbreak map.


• Italian sausage products sold in retail locations have been recalled. Review the list of recalled products and the list of stores that sold these products.


• Crushed red pepper sold to commercial customers has also been recalled. See the recall notice.

https://www.foodsafety.gov/index.html

News..Highlights of food safety news from Federal agencies. For the latest recalls and alerts, see Food Recalls and Alerts.

Salmonella Tennessee Identified in a Processed Food Ingredient (03/04/2010)
FDA taking steps to instruct industry and protect consumers
FDA, FSIS, CDC Collaborate on Methods to Measure Success of Food Safety Programs (03/03/2010)
Public workshop scheduled for March 30
FSIS to Discuss Product Tracing Efforts Related to E. Coli 0157:H7 (03/03/2010)
Public meeting scheduled for March 10
Investigation Update: Multistate Outbreak of Human Salmonella Montevideo Infections (03/03/2010)
245 persons infected with outbreak strain from 44 states and DC